No. 35 (2021)

Published: 2021-04-26

Editorial

Editorial

Celeste Eusébio

7
- pdf

Articles

Why Should Employers Hire People with Disabilities? – A Review of Benefits for the Hospitality Industry

Amit Vashishth, Deepika Jhamb

9-21
- pdf
The psychological impacts of COVID-19 outbreak on research productivity: a comparative study of tourism and non-tourism scholars

Mohammad Soliman, Stanislav Ivanov, Craig Webster

23-52
- pdf
Fatores de atração do turismo no Norte de Portugal: uma abordagem exploratória

Caio Martins, José Cadima Ribeiro

53-75
- pdf (Portuguese)
Turismo, património e arquitetura vernacular: o caso da região da Gândara

Dina Ramos, Ana Malta, Carlos Costa

77-95
- pdf (Portuguese)
Differentiating equals: a look into Portuguese tourism academic journals

Jorge Pacheco dos Santos

97-111
- pdf (Portuguese)
Redes de Turismo no Património Cultural Edificado: uma Revisão de Literatura

Teresa Leão

113-123
- pdf (Portuguese)
Live your readings – Literary tourism as a revitalization of knowledge through leisure

Aldina Camboa Cabral, Eugénia Pereira

125-147
- pdf
"She is sophisticated, he is exciting”: Applying Aaker’s brand personality on archaeological tourism destinations

Kok Shiong Pong, Abdul Rashid Abdullah, Yuhanis Abdul Aziz, Nawal Hanim Abdullah, Soon Seng Foong

149-160
- pdf
Impact of social media on choice of tourist destinations by university students

Himadri Barman, Subhalaxmi Sharma

161-169
- pdf
Tourism Demand towards Islamic Calligraphy Art (Case Study: Isfahan City)

Shahrzad Amiri Farsani, Neda Torabi Farsani, Mohammad Mortazavi, Farhad Khosravi Bizhaem

171-183
- pdf
O turismo fluvial e o desenvolvimento local em regiões demarcadas e contexto vinhateiro: um contributo teórico

Ana Rita Marques, Bruno Barbosa Sousa, Laurentina Vareiro, Victor Figueira

185-200
- pdf (Portuguese)
Customer Brand Identification e sua influência na fidelização na hotelaria: Um estudo empírico

Catarina Basília, Nuno Gustavo

201-215
- pdf (Portuguese)
COVID-19 and “New Normal” Tourism: Reconstructing Tourism

Umit Sengel

217-226
- pdf
Measurement of Tourists’ Satisfaction in Lake Kenyir of Malaysia

MD Anowar Hossain Bhuiyan, MD Abud Darda

227-242
- pdf
"Portugal à Mesa"– Patrimónios alimentares, Identidade e Tradição: o olhar do turista

Maria José Araújo

243-257
- pdf (Portuguese)

No. 35 (2021)

Editorial

Editorial

Articles

Why Should Employers Hire People with Disabilities? – A Review of Benefits for the Hospitality Industry

The psychological impacts of COVID-19 outbreak on research productivity: a comparative study of tourism and non-tourism scholars

Fatores de atração do turismo no Norte de Portugal: uma abordagem exploratória

Turismo, património e arquitetura vernacular: o caso da região da Gândara

Differentiating equals: a look into Portuguese tourism academic journals

Redes de Turismo no Património Cultural Edificado: uma Revisão de Literatura

Live your readings – Literary tourism as a revitalization of knowledge through leisure

"She is sophisticated, he is exciting”: Applying Aaker’s brand personality on archaeological tourism destinations

Impact of social media on choice of tourist destinations by university students

Tourism Demand towards Islamic Calligraphy Art (Case Study: Isfahan City)

O turismo fluvial e o desenvolvimento local em regiões demarcadas e contexto vinhateiro: um contributo teórico

Customer Brand Identification e sua influência na fidelização na hotelaria: Um estudo empírico

COVID-19 and “New Normal” Tourism: Reconstructing Tourism

Measurement of Tourists’ Satisfaction in Lake Kenyir of Malaysia

"Portugal à Mesa"– Patrimónios alimentares, Identidade e Tradição: o olhar do turista

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