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No. 24 (2015)
No. 24 (2015)
Published:
2015-11-28
Editorial
Editorial
João Albino Silva
2-3
PDF (Portuguese)
Articles
Contributions of gastronomy for developing border tourist destinations: a case study
Tomás López-Guzmán, Francisco Orgaz-Agüera, Manuel Alector Ribeiro
9-20
PDF (Portuguese)
The tourist’s profile in the Route of the Romanesque
António Duarte de Sousa Araújo Pinheiro
21-28
PDF (Portuguese)
O efeito da orientação para o serviço e da qualidade do serviço na lealdade do consumidor no turismo
Manuel A. Ramos Maçães
29-40
PDF
The vision of Spain through the English guide books (19th and 20th centuries)
María Vázquez Amador, María Carmen Lario de Oñate, Cristina Figueroa Domecq
41-54
PDF (Spanish)
Perspectives on literary tourism in Portugal
Inês Carvalho, Maria Manuel Baptista
55-68
PDF (Portuguese)
The tourist perception of Lisbon: image, mobility and quality of life
Luís Miguel Brito, Luca Zarrilli, Marianna Cappucci
69-81
PDF (Portuguese)
“Querença project”: networks and partnerships as a basis for local development and community and creative tourism in Querença village - Portugal
Yolanda Flores e Silva, João Albino Silva
83-95
PDF (Portuguese)
Residents, attitude and perceptions of the future in the Boa Vista island
Edgar Bernardo
97-107
PDF (Portuguese)
Personal influence on the image of a tourism destination: mediating effect of familiarity
María Cordente-Rodríguez, Águeda Esteban-Talaya, Juan-Antonio Mondéjar-Jiménez
109-123
PDF
How to measure the effectiveness of public policies in the tourism economy? A proposal
Cláudia Brazil Marques, Carlos Honorato Schuch Santos
125-134
PDF (Portuguese)
Environmental education for tourism providers and volunteers in Marine Protected Areas: the case of the National Park Cozumel Reef
Luís Mota, Oscar Frausto
135-145
PDF
The consumer’s power and the impact on brand management in TripAdvisor social media
Yuri Lázaro de Oliveira Cunha, Márcia Auriani
147-156
PDF (Portuguese)
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